2017 Cabernet Sauvignon

Savory aromatics of forest floor mingle with dark ripe plum and fine-grained toasty oak. The palate fills with bright, satisfying flavors of blackberry woven with hints of blueberry, mocha, dark chocolate, and cedar. The flavors merge in the long finish, adding another layer of depth and complexity, as does the seamlessly integrated tannic-oak structure.

This easy-sipping Cabernet pairs well with garlic and rosemary infused leg of lamb served with baby spring potatoes, or pork tenderloin with a cherry­thyme sauce.